Jadis Schreuder

'There was once'
'From childhood I wanted to be a chef or culinary critic and I loved going shopping every day. When my mother cooked I wanted to stand on the stool and taste everything. I've always enjoyed that."

The organic lemon has always been a favorite ingredient of mine. They used to call me 'lemon' and during dinner there was often a grater and a lemon on the table so that my mother could grate it over it. The love for cooking was therefore born at an early age and Italian cuisine has been my favorite since childhood.
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